Classic Cherry Delight Recipe – A Must-Try No-Bake Dessert! 🍒
This Classic Cherry Delight is a creamy, no-bake dessert that’s easy to make and perfect for any occasion. With a buttery graham cracker crust, a fluffy cream cheese filling, and a sweet cherry topping, it’s a treat everyone will love!
🍒 Ingredients for Cherry Delight
Crust:
7 tablespoons unsalted butter, melted
1 1/2 cups graham cracker crumbs (about 9 whole crackers)
3 tablespoons granulated sugar
Filling:
8 ounces cream cheese, softened
1 cup powdered sugar
1 teaspoon pure vanilla extract
8 ounces Cool Whip (or whipped topping of choice)
21 ounces cherry pie filling (1 can)
Instructions
Step 1: Prepare the Graham Cracker Crust
In a medium bowl, melt the butter in the microwave (about 30 seconds).
Add graham cracker crumbs and granulated sugar, mixing until fully combined.
Firmly press the crumb mixture into the bottom of an 8×8-inch baking dish. Set aside.
Step 2: Make the Creamy Filling
In a large mixing bowl, beat softened cream cheese until smooth and free of lumps.
Gradually add powdered sugar and vanilla extract, mixing until creamy.
Fold in Cool Whip gently until fully combined, but avoid overmixing to keep it fluffy.
Step 3: Assemble the Cherry Delight
Spread the cream cheese filling evenly over the graham cracker crust with a spoon or offset spatula.
Spoon the cherry pie filling on top and spread gently to cover the filling layer.
Step 4: Chill Before Serving
Refrigerate the dessert for at least 2 hours (or ideally overnight) to allow flavors to meld and the dessert to set.
Store any leftovers in the refrigerator.
đź“Š Nutritional Information (Approximate per serving):
This dessert is a delicious indulgence, providing:
Calories: 300 kcal
Fat: 18g
Carbohydrates: 32g
Protein: 3g
🍰 Tips & Variations for the Perfect Cherry Delight
For Extra Crunch: Add a sprinkle of chopped nuts, like pecans or walnuts, on top of the cherry layer.
Swap the Topping: Try this dessert with blueberry or strawberry pie filling for a new twist!
Homemade Whipped Cream Option: If you prefer fresh whipped cream over Cool Whip, beat 1 cup of heavy whipping cream with a tablespoon of powdered sugar until soft peaks form.
Why You’ll Love This Recipe
This Classic Cherry Delight is an ideal dessert for potlucks, holidays, or whenever you’re craving something creamy and fruity. With minimal prep and no baking involved, it’s a go-to recipe that’s sure to impress family and friends.